“Everything in the world is about sex, except sex. Sex is about power”
-Oscar Wilde

Welcome. Its been great for me so far. Whatever instance you are currently on the amount of politics and echo chamber does matter. So feel free to comment and enjoy. If you have a complaint try another instance (or even Kbin) to see if this helps. Also to note that there is much more control about what communities and people you can interact with

Its a short book and worth a read. Also if there a whole chapter about FEMINIST MASCULINITY which is worth a read. Especially if you think feminism isn’t for men.

bell hooks is amazing. I recommend Feminism is for Everybody for anyone who wants to know what people mean by feminism and especially if you want to learn about intersectionality

There’s lots of audio porn. It’s very popular especially with women. Dipsea is the biggest one.

I loved being part of the Boys Scouts of America. Great experience all around and went all the way to Eagle Scout. Like lots of big organizations it all depends on the local chapter and has some issue through the system. Hopefully the name change gives a chance for it to get better.

Edible is a spectrum just like poisonous. It depends on quantities involved. There are plenty of foods that we eat that are dangerous at high doses. Most are spices which we use in small quantities

We have started to do small charcuterie plates when we want to go fancy. Since we make this when we are high its usually just dried fruits, nuts and slices of cheese. We sometimes add on pickles and meats but those are usually more work. Its salty, savory and sweet all at the same time. Its much better than our typical chips and candies which I can eat forever

Yes the mass will change. It’s a part of some Sci Fi tropes that for highly populated planets that the same mass of people coming on just match those coming off. Or else the planet will shrink or grow

Approximately 70% of women cannot get off from penetration alone.

It takes some effort to make everything simpler in the long run. We are currently working really hard to get each small section of our yard to be low maintenance. Planting perennials, mowing leaves where they land and piling up leaves to decompose over the winter. Our “lawn” is looking more and more like a meadow with clover, some grasses, random flowering weeds. All it takes is some clover seed, to stop fertilizing and to not use herbicides.

Exactly. Every company is terrified of honest conversation since it makes putting out shit harder.

Everything I can find online seems to be advertisements or paid reviews (Also advertisements) when looking for anything anymore. Businesses are terrified of an open honest conversation about what is good and what is not

Exactly. Usually there’s a conversation or a quick consensus on one or two things. But I’ve been seeing lots of single answers or just ads

The only reason reddit was valuable was because it was from real people who weren’t paid off. Well that’s ruined now.

I love making easy upgraded Ramen especially for lunch. Dry noodles, various Asian style sauces with whatever vegetable I have on hand? Pour some boiling water over it and you got a great lunch or dinner.

Don’t anything nonstick. Pretty much ever. I got a nice carbon steel one for my birthday that I love. Our nonstick works okay on our electric stove but the carbon steel gives much better flavor.

We open up sausage links often and break it up to get different textures. We usually cook a whole pound at a time and use half for each meal. We have been doing stuffed peppers using rice as a base filling it with tomatoes, onions, sausage or anything else we have. Its pretty much the only meat we purchase regularly.

Yeah. Really anything can be added. I love using pre-made bases as the backbone of a meal. We fancy up a Rice Pilaf mix every couple of weeks by throwing in sausage (we use a lot of sausage), mushrooms and any green vegetable into the mix. The meat and mushrooms are cooked and then let simmer with the rice. The green vegetables either go in for the last few minutes if its broccoli, green beans or anything that needs a little steaming. If its baby spinach or something very delicate we just mix it just before serving. Its an easy add on, fairly healthy and delicious.

I love fancying up basic meals like Kraft Mac and cheese. We sometimes throw in leftover cooked sausage in with it and broccoli which I blanched in the pasta water. Cook them all down in the same liquids as the package to make fancy Mac and cheese.