Protip, you can cook regular spaghetti noodles in a big pan. You only need enough water to cover the noodles and it’s way faster than boiling a lake’s worth of water in a pot and doing the whole “try to fold the pasta into the water as fast as possible so it cooks evenly” dance.
Protip, you can cook regular spaghetti noodles in a big pan. You only need enough water to cover the noodles and it’s way faster than boiling a lake’s worth of water in a pot and doing the whole “try to fold the pasta into the water as fast as possible so it cooks evenly” dance.
You can leave them full length with only a third of the length in the water, they quickly soften and slump and the rest can be immersed